Hotel and Restaurant Accounting – Eighth Edition (includes Exam Sheet)

00261CIN08ENGE

BOOK INCLUDES EXAM SHEET FOR CERTIFICATION

Raymod Cote

  • Regular Price: US$150

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  • Mix & Match 5 or more get 20% Discount

CONTENTS

 

  1. Accounting: A Management Resources

  2. Starting a Business

  3. The Bookkeeping Process

  4. Hospitality Industry Financial Statements

  5. Computerized System: An Introduction

  6. Computerized Accounting Cycle: A Demonstration

  7. Statement of Income, Depreciation, and Amortization

  8. Balance Sheet

  9. Restaurant Accounting and Financial Analysis

  10. Summary Operation Statement

  11. Statement of Cash Flows

  12. Budgeting Expenses

  13. Forecasting Sales

©2019 by American Hospitality Institute of Myanmar.